Hot Honey Chicken and Garlic Parmesan Fries

Crispy parmesan-coated fries meet tender, golden-brown chicken drizzled with spicy hot honey in this irresistible duo. The savory richness of the fries perfectly balances the sweet, fiery glaze, creating a flavor combination that's impossible to resist. Whether for a casual dinner or a pleasing snack, this dish is a match made in comfort-food haven.

Prep Time: 10 minutes

Cook Time: 35 minutes

Total time: 45 minutes

Ingredients:

Garlic Parmesan Fries

• 2 russet potatoes

• 3 cloves crushed garlic

• 1/4 cup of parmesan cheese

• pinch of black pepper

Hot Honey Chicken

• 2 chicken breasts

• 1/2 tsp thyme

• 1/2 tsp garlic powder

• Dollop of hot sauce (up to preference)

• 5 cloves crushed garlic

• 1 tsp New Orleans seasoning (optional)

• 1tbsp paprika

• 1 tsp rosemary herb

• 1/4 cup honey

• 1 tsp extra virgin olive oil

Instructions

1. Preheat the oven to 400 degrees Fahrenheit.

2. Cut the russet potatoes into wedge shapes and dry them using a paper towel.

3. Put the potatoes in a bowl and add the parmesan cheese, crushed garlic, and black pepper.

4. Put those in the air fryer for 15 minutes at 400 degrees Fahrenheit.

5. In a glass pan put the chicken breasts with all the herbs, spices and ingredients listed.

6. Mix it up and make sure the chicken is fully well coated with this hot and sweet sauce. Put it in the oven for 35 minutes. Don't forget to flip halfway.

7. Take it out and enjoy.